Preparation of Cucumber Yogurt Salad :
We eat a lot of hot and spicy dishes, a great way to cool
the palate is with the delicious combination of yogurt and cucumber.
This easy-to-make cucumber salad, also called “tzatziki”, is a
refreshing accompaniment to spicy dishes. Here I used Courgelet(Keera Dosakaya) for this salad.
Lets see the preparation of this recipe
Ingredients
Cucumber - 1
Tomato - 1 (small)
Salt as required
Mint - 1/2 tsp
Yogurt - 1/2 cup
Lemon Juice - 1 tsp
Fresh Grounded Pepper - to taste
Olive oil - 1 tsp (optional)
Procedure
First taste the cucumbers to make sure that they are not bitter.
Depending on the variety of cucumber you are using, and many other
factors, you may find a cucumber that is distinctly bitter in taste. If
this happens, soak the cucumber slices in salted water for half an
hour, or longer, until the bitterness is reduced.
Cut Cucumber into triangle shape small pieces so that you can eat them easily.
Combine yogurt, lemon juice, pepper, and mint in a medium bowl. Stir in the oil briskly.
Drain the cucumbers, return them to the bowl, pour the yogurt mixture over and toss well.
Finely garnish with sliced tomato pieces.
Hope U enjoyed this recipe. Leave Ur valuable comments about this recipe. I wish U a safe and yummy cooking :- ).
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